Pepper: a history of the world's most influential spice
(Unknown)
"The perfect companion to Mark Kurlansky's Salt: A World History, Pepper illuminates the rich history of pepper for a popular audience. Vivid and entertaining, it describes the part pepper played in bringing the Europeans, and later the Americans, to Asia and details the fascinating encounters they had there. As Mark Pendergrast, author of Uncommon Grounds, said, 'After reading Marjorie Shaffer's Pepper, you'll reconsider the significance of that grinder or shaker on your dining room table. The pursuit of this wizened berry with the bite changed history in ways you've never dreamed, involving extraordinary voyages, international trade, exotic locales, exploitation, brutality, disease, extinctions, and rebellions, and featuring a set of remarkable characters.' From the abundance of wildlife on the islands of the Indian Ocean, which the Europeans used as stepping stones to India and the East Indies, to colorful accounts of the sultan of Banda Aceh entertaining his European visitors with great banquets and elephant fights, this fascinating book reveals the often surprising story behind one of mankind's most common spices"--
Notes
Shaffer, M. (2013). Pepper: a history of the world's most influential spice. First edition. New York, Thomas Dunne Books, St. Martin's Press.
Chicago / Turabian - Author Date Citation (style guide)Shaffer, Marjorie. 2013. Pepper: A History of the World's Most Influential Spice. New York, Thomas Dunne Books, St. Martin's Press.
Chicago / Turabian - Humanities Citation (style guide)Shaffer, Marjorie, Pepper: A History of the World's Most Influential Spice. New York, Thomas Dunne Books, St. Martin's Press, 2013.
MLA Citation (style guide)Shaffer, Marjorie. Pepper: A History of the World's Most Influential Spice. First edition. New York, Thomas Dunne Books, St. Martin's Press, 2013.
Record Information
Last Sierra Extract Time | Apr 13, 2024 06:24:15 PM |
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Last File Modification Time | Apr 13, 2024 06:24:26 PM |
Last Grouped Work Modification Time | Apr 13, 2024 06:24:21 PM |
MARC Record
LEADER | 03339cam a22005538i 4500 | ||
---|---|---|---|
001 | 795010210 | ||
003 | OCoLC | ||
005 | 20130530104429.0 | ||
008 | 130408s2013 nyuabf b 001 0 eng | ||
010 | |a 2013002489 | ||
016 | 7 | |a 016299273|2 Uk | |
020 | |a 9780312569891|q (hardback) | ||
020 | |a 0312569890|q (hardback) | ||
020 | |z 9781250021007 (e-book) | ||
035 | |a (OCoLC)795010210 | ||
040 | |a DLC|b eng|e rda|c DLC|d YDXCP|d BTCTA|d BDX|d KLP|d UKMGB|d KNJ|d JPL|d BUF|d BWX|d CLE|d ORX|d CDX|d OCLCQ|d HFU | ||
042 | |a pcc | ||
049 | |a HFUA | ||
050 | 0 | 0 | |a TX407.P4|b S53 2013 |
082 | 0 | 0 | |a 641.3/384|2 23 |
084 | |a HIS054000|a CKB041000|2 bisacsh | ||
092 | |a 641.3384|b S525 | ||
100 | 1 | |a Shaffer, Marjorie,|0 https://id.loc.gov/authorities/names/n2013019121|e author. | |
245 | 1 | 0 | |a Pepper :|b a history of the world's most influential spice /|c Marjorie Shaffer. |
250 | |a First edition. | ||
263 | |a 1304 | ||
264 | 1 | |a New York :|b Thomas Dunne Books, St. Martin's Press,|c April 2013. | |
300 | |a xiii, 302 pages, 8 unnumbered pages of plates :|b illustrations (some color), maps (some color) ;|c 22 cm | ||
336 | |a text|b txt|2 rdacontent | ||
337 | |a unmediated|b n|2 rdamedia | ||
338 | |a volume|b nc|2 rdacarrier | ||
504 | |a Includes bibliographical references (pages 273-284) and index. | ||
520 | |a "The perfect companion to Mark Kurlansky's Salt: A World History, Pepper illuminates the rich history of pepper for a popular audience. Vivid and entertaining, it describes the part pepper played in bringing the Europeans, and later the Americans, to Asia and details the fascinating encounters they had there. As Mark Pendergrast, author of Uncommon Grounds, said, 'After reading Marjorie Shaffer's Pepper, you'll reconsider the significance of that grinder or shaker on your dining room table. The pursuit of this wizened berry with the bite changed history in ways you've never dreamed, involving extraordinary voyages, international trade, exotic locales, exploitation, brutality, disease, extinctions, and rebellions, and featuring a set of remarkable characters.' From the abundance of wildlife on the islands of the Indian Ocean, which the Europeans used as stepping stones to India and the East Indies, to colorful accounts of the sultan of Banda Aceh entertaining his European visitors with great banquets and elephant fights, this fascinating book reveals the often surprising story behind one of mankind's most common spices"--|c Provided by publisher. | ||
650 | 0 | |a Pepper (Spice)|0 https://id.loc.gov/authorities/subjects/sh85099662|x History.|0 https://id.loc.gov/authorities/subjects/sh99005024 | |
650 | 7 | |a HISTORY|x Social History.|2 bisacsh | |
650 | 7 | |a COOKING|x History.|2 bisacsh | |
856 | 4 | 2 | |3 Cover image|u http://www.netread.com/jcusers2/bk1388/891/9780312569891/image/lgcover.9780312569891.jpg |
907 | |a .b38026910 | ||
948 | |a MARCIVE Comp, in 2022.12 | ||
948 | |a MARCIVE Comp, 2019.05 | ||
948 | |a MARCIVE August, 2017 | ||
948 | |a MARCIVE extract Aug 5, 2017 | ||
994 | |a C0|b HFU | ||
995 | |a Loaded with m2btab.ltiac in 2022.12 | ||
995 | |a Loaded with m2btab.ltiac in 2019.05 | ||
995 | |a Loaded with m2btab.ltiac in 2017.08 | ||
995 | |a Initial Bemis load m2btab.test019 in 2019.02 | ||
995 | |a Loaded with m2btab.migrate in 2019.10 | ||
998 | |e -|f eng|a ev |