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Pepper: a history of the world's most influential spice
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Published:
New York : Thomas Dunne Books, St. Martin's Press, April 2013.
Physical Desc:
xiii, 302 pages, 8 unnumbered pages of plates : illustrations (some color), maps (some color) ; 22 cm
Status:
Description

"The perfect companion to Mark Kurlansky's Salt: A World History, Pepper illuminates the rich history of pepper for a popular audience. Vivid and entertaining, it describes the part pepper played in bringing the Europeans, and later the Americans, to Asia and details the fascinating encounters they had there. As Mark Pendergrast, author of Uncommon Grounds, said, 'After reading Marjorie Shaffer's Pepper, you'll reconsider the significance of that grinder or shaker on your dining room table. The pursuit of this wizened berry with the bite changed history in ways you've never dreamed, involving extraordinary voyages, international trade, exotic locales, exploitation, brutality, disease, extinctions, and rebellions, and featuring a set of remarkable characters.' From the abundance of wildlife on the islands of the Indian Ocean, which the Europeans used as stepping stones to India and the East Indies, to colorful accounts of the sultan of Banda Aceh entertaining his European visitors with great banquets and elephant fights, this fascinating book reveals the often surprising story behind one of mankind's most common spices"--

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Format:
Unknown
Edition:
First edition.
Street Date:
1304
Language:
English
ISBN:
9780312569891, 0312569890

Notes

Bibliography
Includes bibliographical references (pages 273-284) and index.
Description
"The perfect companion to Mark Kurlansky's Salt: A World History, Pepper illuminates the rich history of pepper for a popular audience. Vivid and entertaining, it describes the part pepper played in bringing the Europeans, and later the Americans, to Asia and details the fascinating encounters they had there. As Mark Pendergrast, author of Uncommon Grounds, said, 'After reading Marjorie Shaffer's Pepper, you'll reconsider the significance of that grinder or shaker on your dining room table. The pursuit of this wizened berry with the bite changed history in ways you've never dreamed, involving extraordinary voyages, international trade, exotic locales, exploitation, brutality, disease, extinctions, and rebellions, and featuring a set of remarkable characters.' From the abundance of wildlife on the islands of the Indian Ocean, which the Europeans used as stepping stones to India and the East Indies, to colorful accounts of the sultan of Banda Aceh entertaining his European visitors with great banquets and elephant fights, this fascinating book reveals the often surprising story behind one of mankind's most common spices"--,Provided by publisher.
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Citations
APA Citation (style guide)

Shaffer, M. (2013). Pepper: a history of the world's most influential spice. First edition. New York, Thomas Dunne Books, St. Martin's Press.

Chicago / Turabian - Author Date Citation (style guide)

Shaffer, Marjorie. 2013. Pepper: A History of the World's Most Influential Spice. New York, Thomas Dunne Books, St. Martin's Press.

Chicago / Turabian - Humanities Citation (style guide)

Shaffer, Marjorie, Pepper: A History of the World's Most Influential Spice. New York, Thomas Dunne Books, St. Martin's Press, 2013.

MLA Citation (style guide)

Shaffer, Marjorie. Pepper: A History of the World's Most Influential Spice. First edition. New York, Thomas Dunne Books, St. Martin's Press, 2013.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
8c6f5c51-88bb-5c2c-18ba-ad69b14865c5
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Record Information

Last Sierra Extract TimeApr 13, 2024 06:24:15 PM
Last File Modification TimeApr 13, 2024 06:24:26 PM
Last Grouped Work Modification TimeApr 13, 2024 06:24:21 PM

MARC Record

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520 |a "The perfect companion to Mark Kurlansky's Salt: A World History, Pepper illuminates the rich history of pepper for a popular audience. Vivid and entertaining, it describes the part pepper played in bringing the Europeans, and later the Americans, to Asia and details the fascinating encounters they had there. As Mark Pendergrast, author of Uncommon Grounds, said, 'After reading Marjorie Shaffer's Pepper, you'll reconsider the significance of that grinder or shaker on your dining room table. The pursuit of this wizened berry with the bite changed history in ways you've never dreamed, involving extraordinary voyages, international trade, exotic locales, exploitation, brutality, disease, extinctions, and rebellions, and featuring a set of remarkable characters.' From the abundance of wildlife on the islands of the Indian Ocean, which the Europeans used as stepping stones to India and the East Indies, to colorful accounts of the sultan of Banda Aceh entertaining his European visitors with great banquets and elephant fights, this fascinating book reveals the often surprising story behind one of mankind's most common spices"--|c Provided by publisher.
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